Air Fryer Banana Split Lolo Home Kitchen


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With all the toppings, the creamy textures, the sweetness and the temperature contrasts, it's sort of the inverse of a hot fudge banana split. It will depend a lot on the nut butter and yogurt.


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How to make a banana split in the air fryer: Heat air fryer to 400 degrees. Slice a line down the center of your banana (with skin on) Gently stuff toppings in the center then add to air fryer to cook for 5 minutes. Serve with some yogurt or ice cream on top if desired!


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85 percent or above dark chocolate. Directions: 1. Slice open your banana and add the ingredients. Make sure if you are using nuts you press down into the nut butter. 2. Air fry at 400°F for 6.


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Get the banana split sundae recipe. Air Fryer Brownies. This quick and easy recipe uses boxed brownie mix for convenience, but the air fryer magic delivers an elevated experience. Imagine dense.


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Preheat the air fryer to 400 degrees. 2. Cut the banana with peel on lengthwise and open up at the slit a bit. Place brown sugar, cinnamon, and chocolate chips into the banana. 3. Place the whole banana with peel on, into the air fryer for 4 minutes. 4.


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Top with cinnamon and air fry 400F 5 to 6 minutes, until soft. Meanwhile in a small bowl, combine 1 teaspoon syrup with the yogurt. When the banana is ready, top with yogurt, sprinkle with more cinnamon and the nuts and drizzle with the remaining 1 teaspoon maple syrup. Optional, top with colored sprinkles and a cherry on top.


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Air Fried Banana Split Directions: Pre-heat Air Fryer to 350 degrees. (If your air fryer requires pre-heating, mine doesn't.) Slice the banana long ways through the peel, but not all the way through. Sprinkle it with cinnamon, spread almond butter and top with chocolate chips. Cook in air fryer for 5 to 8 minutes, checking periodically.


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Next, you'll top it with cinnamon and air fry the banana on 400°F for 4-6 minutes. Instead of the traditional three scoops of ice cream on top, however, this version is finished off with plant-based ice cream or yogurt. Pro tip: Pour the yogurt or ice cream in the banana while it's still hot from the air fryer so that it produces a nice.


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Then place the stuffed banana in the Zone 1 basket. Step 4. To the remaining banana, add the caramel topping, cinnamon, chopped pecans, and a pinch of salt. Then place the stuffed banana in the Zone 2 basket. Step 5. Select Zone 1, Select AIR FRY, set temperature to 400°F, and set time to 6 minutes. Select MATCH COOK to match Zone 2 settings.


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Preheat air fryer to 400ºF. Without cutting all the way through, slice your banana (in the skin) lengthwise and slightly open the banana to form a pocket. Spread the insides with nut butter and stuff in the chocolate chips and chopped nuts. Sprinkle with ground cinnamon. Gently place the banana in the air fryer basket and cook for about 5.


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These banana splits are not your typical ice cream covered banana splits. They're a healthier take on a popular dessert take that's air-fried to perfection. To make this recipe you need to bananas, with the skin still on. Cut the bananas in half lengthwise, with the skin on. Add bananas to your air fryer for 5 minutes.


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Carefully add your bananas to the air fryer basket. Air fry at 350° for 6-8 minutes. The skin of the banana will become ripe from the heat of the air fryer, this is perfectly normal. The banana will be soft and the chocolate melty! Top with a dollop of greek yogurt and enjoy!


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How do you make Air Fryer Banana Split? Preheat the air fryer to 250º F. Toast one handful of almond flakes for 2-3 minutes. Transfer them from the air fryer to a plate and set aside. In the meantime, peel the bananas and slice them half lengthwise — grease with a bit of olive or coconut oil on both sides. Arrange carefully into the air.


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Brush or spray air fryer basket with oil or use air fryer parchment paper. Peel a banana and slice in in half. Place in the air fryer basket face up. Sprinkle brown sugar mixture on the banana. Air fry for 6 minutes at 400 degrees. Carefully lift banana out of the air fryer and plate.


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Preheat the air fryer to 400°F. Cut a slit down the center of the bananas without cutting completely through. Spread 1-2 tsp peanut butter inside each banana. Top each with the nuts and chocolate. Place bananas in the air fryer and cook 5 min. Dollop with the Greek yogurt and serve.


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Start by preheating your air fryer to 400 degrees. Slice your banana the long way down the center. Mix your coconut sugar and maple syrup, creating a sweet paste. Spread the paste on the banana, and place in the air fryer. Air fry for about 6 minutes, until the top is caramelized and the peel starts pulling away from the flesh of the banana.

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