Pin on candy cookies cake and pies

Pin on candy cookies cake and pies

1. Butter a 9×13 inch dish and a medium, heavy saucepan. If you have a cast iron sauce pan, use it. 2. In the buttered saucepan, combine 4 cups sugar and the cream. I usually put this on the lowest setting on the stove and stir it occasionally. 3. In a large heavy skillet over medium heat, pour the remaining 2 cups sugar.

Aunt Bill's Brown Candy is a holiday tradition Holiday fudge recipes

In large microwave-safe bowl, combine sugar, baking soda, buttermilk and margarine. Cover with plastic wrap. Punch holes in plastic so steam can escape. Microwave at 70% for 15 minutes. Stir and continue at 70% for 13 to 15 minutes until a soft ball forms in cold water — 236 F on candy thermometer. (Do not put thermometer in microwave oven.)

Aunt Bill's Brown Candy The Daily Dish Baking recipes, Delicious

1 cup buttermilk. 3/4 cup margarine. 1 teaspoon vanilla. 2 cups chopped nuts. Butter 7- or 8-inch-square dish. In large microwave-safe bowl, combine sugar, baking soda, buttermilk and margarine. Cover with plastic wrap. Punch holes in plastic so steam can escape. Microwave at 70% for 15 minutes.

IMG_0093 Christmas Candy Recipes, Christmas Treats, Christmas Baking

Cook in large bowl. Combine, sugar, soda, and butter. Cover with plastic wrap. Microwave at 70% for 15 minutes. Stir and cook 13-15 minutes longer.

Tis the season for Aunt Bill's Brown Candy

2 c. sugar 1 tsp. baking soda 1 c. buttermilk 3/4 c. butter 1 tsp. vanilla 2 c. chopped nuts

Classic Candy Martha Washington Chocolates & Aunt Bill's Ginger and

Attach candy thermometer to side of pan. Increase heat to medium. Continue cooking and stirring until mixture registers 244°F, about 12 minutes. Remove from heat and immediately stir in baking soda (mixture will foam slightly). Add butter and stir to melt. Let stand without stirring until mixture cools to 160°F, about 20 minutes. Mix in vanilla.

Tis the season for Aunt Bill's Brown Candy

How To Make aunt bill's brown candy. Put 1 pint of sugar into heavy, cast iron skillet, place over low heat and stir with "wooden spoon" until sugar is melted and light to medium brown in color. Keep stirring and do not hurry melting process. When you have sugar starting to melt, put the other 2 pints of sugar and 1 pint of cream in deep kettle.

Homemade Caramels Recipe Homemade caramel, Oatmeal cookie recipes

Stir in vanilla and beat until soft peaks form. Web step 1, combine sugar, soda, buttermilk and butter in a large 2 quart microwave bowl. Begin stirring with a wooden spoon. Web how to make aunt bill's brown candy. Stir and continue at 70% for 13 to 15 minutes until softball forms in cold water,.

Easy Microwave Peanut Brittle Candy Jar Chronicles

2 c. sugar 1 tsp. baking soda 1 c. buttermilk 3/4 c. butter 1 tsp. vanilla extract 2 c. chopped pecans

Aunt Bill's Brown Candy Microwave Version Candy recipes, Candy, Candy

In large microwave-safe bowl, combine sugar, baking soda, buttermilk and margarine. Cover with plastic wrap. Punch holes in plastic so steam can escape. Microwave at 70% for 15 minutes. Stir and continue at 70% for 13 to 15 minutes until softball forms in cold water, 236 F on candy thermomete­r.

Microwave Peanut Brittle Nanny's 10 Minute Version

Butter a 9x13-inch dish and a medium, heavy saucepan. Combine 4 cups sugar and cream in the buttered saucepan. Set aside. Pour remaining 2 cups sugar in a large heavy skillet over medium heat. Cook, stirring constantly, until sugar begins to melt. Place the saucepan with sugar and cream over low heat, stirring occasionally.

Aunt Bill's Brown Candy Recipe Candy recipes, Recipes, Candy cakes

Directions. • Butter 7- or 8-inch-square dish. In large microwave-safe bowl, combine sugar, baking soda, buttermilk and margarine. Cover with plastic wrap. Punch holes in plastic so steam can escape. • Microwave at 50 percent for 15 minutes. Stir and continue at 50 percent for 13 to 15 minutes until softball forms in cold water, 236 degrees.

Microwave peanut brittle is an easy 15 minute candy recipe perfect for

Attach candy thermometer to side of pan. Increase heat to medium. Continue cooking and stirring until mixture registers 244°F, about 12 minutes. Remove from heat and immediately stir in baking.

JANELLE KEITH Taste and See

This is my family's favorite Christmas candy. 6 cups white granulated sugar - divided. 2 cups whole milk (or cream) 1/4 pound or ½ cup butter or margarine. 1/4 teaspoon baking soda. 1 teaspoon vanilla. 2 pounds coarsely chopped pecans (This is a lot of pecans—about 8 cups!) In a heavy pan over low heat, begin heating 3 cups sugar.

Aunt Bill’s Brown Candy Chocolate candy recipes, Candy recipes

1 tsp. vanilla. 2 c. pecans, chopped. Combine sugar, soda, buttermilk and butter in a large 2 quart microwave bowl. Cover with plastic wrap and punch holes in the wrap. Microwave for 2 1/2 minutes, stirring and turning dish. Continue cooking for 15 minutes, stirring every 5 minutes. Take dish out, stir well and turn, replace in the microwave.

Aunt Bill's Brown Candy Recipe (With images) Recipes, Food

The ingredients used in Aunt Bill's Brown Candy Microwave recipe are simple and easy to find. You might already have many of them in your kitchen.-1 pound of brown sugar-2 cups of peanuts (or any other nuts you prefer)-1 stick of butter-1/2 can of evaporated milk. How to Make a Recipe. 1. Take a microwave-safe dish and put a stick of butter.