10 Delicious Dutch Oven Desserts Campfire food, Dutch oven desserts
updated on May 19, 2022 Dump cakes are a very popular and easy dessert to make in a Dutch oven while camping and seem synonymous with American Boy Scouts camp cooking. There is a wide range of flavor combinations, this being one of the more popular.
Recipe Campfire Dutch Oven Apple Dump Cake Jill Cataldo
A popular camping favorite. Make a Camp Oven Peach Dump Cake with minimal ingredients that combine into a delicious treat. Why is it called a "dump" cake? It's called a dump cake because all ingredients are dumped into a Cast iron Dutch oven, cake pan or slow cooker.
Dutch Oven Apple Dump Cake Troop 2019 Fairport, NY
Dutch ovens are great for making "Dump Cakes," meaning, you dump everything into the oven, close it up, and let it bake. My boys made their own Dump Cake during our weekend campout — so simple and so delicious. They'd like to share their recipe with you! Campfire Dutch Oven Apple Dump Cake Serves 8-10 You will need: One yellow or white cake mix
campfiredumpcakedutchovenrecipe Camping Dessert Recipes, Campfire
Here is all you need: Dutch Oven, or cast iron skillet with lid two cans of fruit pie filling or fruit Comstock, (cherry, apple, or peach) one box of cake mix one 12oz can of soda two sticks of butter - sliced into patties Popular combinations:
Everyday Dutch Oven Chocolate Pudding Dump Cake
Jump to Recipe Enjoy this Dutch Oven Dump Cake recipe, which is a spin on the classic but made while camping. It definitely tastes better than the original! Who loves eating dessert while camping? This campfire dump cake is one of our very favorite Dutch Oven Desserts. This recipe is so easy to make in a Dutch oven!
RECIPEDUTCH OVEN APPLE DUMP CAKE TOPONAUTIC
Dump the fruit filling into the bottom of the Dutch oven. Evenly spread the chocolate chips on top of the fruit. Mix the cake mix and soda together in another bowl and pour over the fruit filling.
Chocolate and Cherry Dump Cake Bush Cooking Recipe Cherry dump
1 can cherry pie filling 1 can pineapple (crushed or tidbits) ¼ cube melted margarine or butter INSTRUCTIONS Add cherry pie filling and pineapple to bottom of Dutch oven. Evenly sprinkle dry yellow cake mix over fruit. Drizzle melted butter or margarine over top. Bake at 350° 35-45 minutes until done.
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Add nuts on top of the cake mix. Place slices of butter on top. If using the electric Dutch oven functions, set the Instant Dutch Oven to manual mode 2 at 300 degrees and bake for 1 hour 45 minutes to 2 hours. If using the oven, place the cast-iron pot in an oven preheated to 350 degrees and bake for 45 minutes to an hour.
Everyday Dutch Oven Chocolate Pudding Dump Cake
1. Take two cans of cherry pie filling and dump it in the bottom of the Dutch oven. 2. Take one package of yellow cake mix and pour it evenly on top, giving it a quick mix to keep it moist. 3. Top with bits of butter (one stick), cover, and let bake for at about 25 minutes.
a red and white checkered table cloth with a metal pan filled with
Place the lid on the dutch oven and place about half of the charcoal briquettes under the dutch oven and the other half on top. Bake for about 20 minutes then check the cake for a golden brown color. If it isn't finished, replace the lid and continue cooking for another 10-15 minutes until the cake is cooked through.
Gluten Free Dutch Oven Dump Cake Recipe
Instructions Step 1: Melt one stick of butter and set aside. Step 2: Preheat oven to 350°F Step 3: Gently coat the inside of a 4.5 qt dutch oven with a bit of the melted butter. (or a 9×5 baking dish)
Recipe Campfire Dutch Oven Apple Dump Cake Jill Cataldo
Procedure Butter the inside and bottom of the lid of a Dutch oven. Next pour the pie filling in the Dutch oven. "Dump" in the cake mix. Spread evenly. Dot top with butter. Pour the water on top. Place lid on Dutch oven. Place Dutch oven in coals. Shovel some coals on top of the lid. "Bake" for approximately 30-45 minutes.
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This is major to making the perfect dump cake. Then pour in you 12oz can of soda. This step isn't required, but I defiantly recommend it! Now cut up your 1 stick of butter and scatter them around the top of the cake. For an extra sweet taste, sprinkle sugar on the top. Let make for 15-20 minutes.
Dutch Oven Chocolate Dump Cake Recipe How to Make It Taste of Home
Place fruit in the cast iron dutch oven and spoon batter over top. Top with bits of butter. Sprinkle with the sugar, if using. Cover the dutch oven with its lid. Place 15 hot charcoal briquettes together and set dutch oven over them. Using tongs, place the remaining 30 briquettes on the dutch oven lid.
peach cobbler made with cake mix and sprite Venice Olmstead
Instructions. Preheat oven to 350°F. Gather two large mixing bowls. In one bowl, add the vanilla dry cake mix and in the other bowl add the chocolate dry cake mix. Following the directions on each of the cake mix boxes, add the ingredients listed according to the directions on the box and mix thoroughly.
Dutch Oven Easy Apple Dump Cake
Ingredients 2 Cans of fruit pie filling, canned peaches, or canned pineapple 1 box of Yellow Cake Mix- possibly 2 boxes if your dutch oven is larger (12 inch) 1 stick of butter, sliced into pats 1 can of 7-Up, or Sprite Directions Prepare about 28-30 coals so that they are ready to cook on Oil your dutch oven well before starting
