Hamburger Hotdish Tater Tot Casserole The Kitchen Magpie


Tater Tot Casserole is classic comfort food! It has a layer of ground

How to Make Tater Tot Casserole. In a large skillet over medium heat, brown the ground beef, onion and garlic. Cook and stir until the beef is no longer pink. Drain off any grease. Add the undiluted golden mushroom soup and stir to coat. Spray an 8×8 or 9×9" baking pan with cooking spray. Pour the ground beef mixture into the baking dish.


Tater Tot Casserole with No Meat Everyday Family Cooking

Deb's dandy cream cheese Casserole debdeb66898. cheddar, bacon, garlic, mushrooms, ground beef, Campbell's Cream of Mushroom Soup and 10 more.


Simple Tater Tot Casserole 1 pound ground beef, 1 medium onion

Preheat oven to 375ºF. In a medium bowl, mix ground beef, lentils, corn, and cauliflower rice. Add Greek yogurt, cream soup, and salt/pepper. Mix well. Scoop mixture into a greased 8" x 8" (or equivalently sized) dish and top with cheese. Place tater tots on top of cheese and bake in preheated oven for 30 minutes, or until heated through.


The Ultimate Tater Tot Casserole [video] Sweet and Savory Meals

4. In a large bowl combine tater tots, ground beef, sour cream , milk, chicken broth, shredded cheese, garlic salt, and onion- stir to combine all ingredients well. 5. Pour into prepared baking pan. 6.Sprinkle with additional cheese if desired. 7. Bake for 30 minutes until top is golden brown and bubbling. 8. Allow to sit for 10 minutes before.


Hamburger Hotdish Tater Tot Casserole The Kitchen Magpie

Preheat oven to 350°F. TATER TOTS. Arrange frozen tater tots in a greased 9x 13-inch casserole dish. CREAM CENTER. Combine sour cream, cheese, cream soup, and garlic salt in a medium bowl. Mix well and pour over tater tots. ONIONS. Sprinkle onions over the top of the casserole. BAKE.


Tater Tot Casserole (No Canned Soup!) Little Sunny Kitchen

In the skillet (or a large bowl) add the cooked ground beef, canned soup, milk, sour cream and 1 cup of shredded cheese. Add the mixture to a 13×9 inch baking pan, sprinkle with 1/2 cup of cheese, then top with frozen tater tots. (You may have about a 1/4 of a bag of tater tots left over. Bake uncovered in the oven at 350 degrees F for.


tater tot breakfast casserole with cream of mushroom soup

Instructions. Preheat your oven to 350 degrees. Brown the ground beef/turkey, adding the garlic powder, creole seasoning and onions to the pan while cooking. Drain the fat and set aside. In a large bowl mix together the soup, sour cream, ranch seasoning packet, cooked spinach, 1 cup of shredded cheese and bacon.


Cheesy Tater Tot Casserole The Cookie Rookie®

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Cook and stir ground beef, onion, garlic powder, salt, and black pepper in a skillet over medium heat until beef is browned and crumbly, 7 to 10 minutes. Spread beef into the bottom of the prepared baking dish. Stir cream of mushroom soup, potato nuggets, and Cheddar.


Cheesy Garlic Tater Tot Casserole This is Not Diet Food Tater tot

Instructions. Preheat Oven to 350℉. Spray a 9x13 baking dish with cooking spray, set aside. In a frying pan add the ground beef and onion. Season the ground beef with black pepper, seasoning salt, and garlic powder once the meat starts to brown. When the ground beef is fully cooked drain the grease from the meat.


Holly's Stew Cheesy Bacon Tater Tot Casserole

Preheat oven to 350 degrees F and grease a 9x13 inch baking pan with cooking spray. Set aside. Heat a large, non-stick sauté pan over medium heat. Add in beef, onion, bell peppers, garlic, salt, and pepper. Cook, breaking up the meat as you go, until the veggies are tender and the meat has cooked through.


Tater Tot Breakfast Casserole {A Hearty Breakfast Favorite}

Instructions. Preheat oven to 350-degrees and grease a 9" x 13" casserole dish. Add the butter to the skillet, on medium heat, and let it melt. Now, add the diced onions and cook until they are golden brown. Next, add the ground beef and cook until done. Drain the grease and add to a large bowl.


Glutenfree tater tot casserole with cream of mushroom soup

Directions. Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish. Arrange tater tots in the prepared baking dish. Combine sour cream, cheese, and condensed soup in a mixing bowl. Pour this mixture over tater tots. Sprinkle onions over the top of the casserole. Bake in the preheated oven for 45 to 60 minutes.


Tater Tot Breakfast Casserole Mommy Hates Cooking

Place the dish into the oven and bake at 350 for 20 -25 minutes until bubbly and hot. Turn the broiler on high and broil for 5 minutes to allow the tater tots to become toasty browned. Remove from the oven and for a PRO TIP: sprinkle with the optiona shredded cheddar cheese and chopped green onion. Serve hot.


Easy Tater Tot Casserole Mommy Hates Cooking

Instructions. Preheat oven 350 degrees F. Grease a 13" x 9" x 2" inch casserole baking dish and set aside. Brown the lean ground beef in a large skillet (pan) over medium-high heat until it is completely cooked. Using a slotted spoon, remove the cooked lean ground beef into a bowl and set it aside.


Baked Cheesy Potato Casserole The Kitchen Magpie

Instructions. Preheat oven to 350 and spray the bottom of a 7" x 11" casserole dish with nonstick cooking spray. In a large bowl, mix the cream of chicken soup, sour cream, melted butter, garlic powder, and onion powder. Fold in the Tater Tots and stir until they are all coated with the mixture.


Classic Tater Tot Casserole Recipe Adventures of Mel

Melt butter in a large skillet over medium-high heat. Add the ground beef and cook until done. Add Worcestershire sauce to the cooked ground beef and simmer for a couple minutes. In a large mixing bowl, whisk together the sour cream, milk, soup, 2 cups of the shredded cheese, and dry seasonings together.

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