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Although there has been a positive shift in the past few years, most fast-food restaurants are still not guaranteeing that any menu item is 100% gluten-free. However, as the demand for gluten-free options continues to grow, the industry's responsiveness ensures that individuals with dietary restrictions can dine out with confidence and enjoy.
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Plenty of restaurants offer options for gluten-free french fries (check out the link for more details). Shout-out to the following restaurants for slinging fries that are completely gluten-free: Hopdoddy Burger Bar. Red Robin (be sure to ask your server about your gluten-free order) In-N-Out. Ted's Montana Grill.
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Probably the king of gluten-free fast food, Chick-fil-A is the best fast-food restaurant for gluten-free options around. It sources gluten-free bun products from a dedicated gluten-free supplier, as well as providing a dedicated fryer for their gluten-free items (so you don't have to worry about cross contamination).
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More Gluten-Free Menu Items "Many fast-food restaurants now offer gluten-free menu items—such as buns, wraps, and pizza crusts—to cater to customers with celiac disease or gluten sensitivity," says Best. "Some restaurants also offer gluten-free sauces and dressings.
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Gluten-free dipping sauce options include Ketchup, Mustard, Honey Mustard, Creamy Ranch, Spicy Buffalo, Honey, Tartar, and Mayonnaise. Due to the risk of gluten, we recommend using packets for mayonnaise-based sauces whenever possible. This applies to Tartar Sauce, Mayonnaise, and Big Mac Sauce.
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Sandwiches: Unfortunately, they don't have gluten-free buns, but you have the option to order "no bun" or lettuce wrap. Protein: The Applewood Smoked Bacon and Hamburger Patty are the only proteins that do not contain gluten. Salads: the chicken is not considered safe as it is made in a shared kitchen space with wheat.
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strawberry poppyseed salad with chicken. baked potato soup. a variety of steel cut oatmeals. Greek yogurt with mixed berries. Panera even has two gluten-free desserts: a triple chocolate cookie.
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Arby's features a fairly comprehensive gluten-free menu for a fast food restaurant. If you're gluten-free, it's possible to dine at Arby's on most of the meats (without a bun, of course) and on the Farmhouse salad with roast turkey. The chocolate, jamocha swirl, and vanilla shakes also are listed as gluten-free.
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Chipotle: Chicken Burrito Bowl. Chipotle. Chipotle might be one of the best fast food spots to eat if you're gluten-free. Apart from potential cross contamination, the only items containing gluten.
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The answer to that is that there is almost nothing gluten-free or gluten-safe at Burger King. There are far better options than Burger King in the otherwise bleak gluten-free landscape of American fast food. In fact, if you want reliable gluten-free and gluten-safe options, you'll probably want to get beyond Burger King and McDonald's.
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Grilled Chicken Sandwich with gluten-free bun. Grilled Chicken Club w/ Colby Jack with gluten-free bun. Grilled Chicken Club w/ American with gluten-free bun. Grilled Chicken Club w/ Pepper Jack with gluten-free bun. Grilled Chicken Club w/ No Cheese with gluten-free bun. 5 ct Grilled Nuggets.
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Sonic: bunless bacon cheeseburger. As with so many other places, Sonic can't do much for the gluten-free crowd unless you ask for that bun to be removed. Once you've done that, you've got beef.
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Any hamburger with a gluten-free bun or lettuce wrap; Milkshakes with certain milkshake mix-ins (avoid cookies) Fountain drinks; Bulk peanuts; Jack In The Box Gluten-free Menu Items.. If you absolutely have to choose something at one of these fast food restaurants on a gluten-free diet, your best bet is to stick to beverages or foods that.
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The fast food chain was founded in Corpus Cristi, Texas in 1950 and has since grown to be a popular burger place for millions. What is gluten free at Whataburger? In this article and guide, we'll highlight all the gluten free menu items, sides, and other gf options available at Whataburger.
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Here are the best gluten-free options: burger patty with gluten-free bun. all floats. vanilla, chocolate, coffee, strawberry, and peachtree milkshakes. If you're getting any ice cream, be sure.
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The Angus Beef, Corned Beef, Pepper Bacon, Roast Beef, Pit-Smoked Ham, Roast Turkey, and Smoked Brisket are all gluten-free, but the catch is that you'll need to eat them without a bun or any kind of bread accompaniment, as Arby's doesn't offer a gluten-free option for bread.
